Dallas’ Design District has a stunning new place for dinner, drinks, and events. Nestled adjacent to the iconic Oak Restaurant, the luxuriously designed space is a great setting to enjoy sophisticated dining while partaking in a hand-crafted cocktail or glass of champagne. Outfitted in a sea of malachite, brass, and barrel ceilings, Quill will impress your guests for any and every private event – from intimate soirees to large bang-out parties.
Planning an event – look no further! We do it all, from setting up food and beverage packages, to decorations for the day! We are able to provide customizable and unique packages to fit within your event needs. Holiday parties, corporate happy hours, company dinners, or more we’ve got you covered!
Walking into the new Design District cocktail lounge, you become immersed in emerald; brass; and dramatic, sweeping light. White marble is offset by luxe green lounge seating and sharp tilework that gives even the bathrooms a touch of drama. It’s an appropriately over-the-top space for its over-the-top chef: John Tesar.
The bold green tones that make this space hum are an appropriate choice because Quill wants your money. Well, not my money or probably even your money — Quill wants moneyed people’s money, as evidenced by the bottle service menu. I didn’t even think bottle service was still a thing for anyone but young, new-money bros trying to impress their prostitutes, but apparently bottle services lives on. At Quill, dropping between $300 (Hendrick’s) and $425 (Hibiki 12) will get you your own “luxurious booth” and standard mixers like soda and OJ or Quill’s house-made mixers like orange-ginger or cranberry-mandarin juice.
